SIAMESE EXPRESS
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  • LUNCH MENU
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  • PICTURES

Appertizers
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1. GOLDEN TOFU                                                     $10.95
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Deep fried tofu. Served with sweet sauce and
​crushed nut.
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2. FRIED SPRING ROLL  ( 4 )                                 $9.95
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Deep fried vegetable roll.

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3. CREAM CHEESE WONTON ( 6 )                       $9.95
​
Crispy fried wonton with seasoning cream cheese.
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4. FISH CAKE ( 5)                                                     $10.95
​Fried fish minced with curry paste.

​5. cHICKEN DUMPLING ( 6 )                                 $9.95
​Steam or fried chicken potsticker.

​6. CRISPY WING ( 6 )                                             $12.95
​Fried chicken wing served with sweet and sour sauce.

​7. CHICKEN SATAY ( 4 )                                         $11.95
Grilled marinated chicken breast in skewer.

8. GOLDEN CALAMARI                                          $11.95
Fried breaded ring and tantacle calamari, served w/ sweet sauce.

​9. GOLDEN SHRIMP ( 6 )                                       $11.95
​Deep fried shrimp served with sweet sauce.

10. THAI NORTHEN SAUSAGE                             $10.95
​Grilled pork with Thai herb.

11. THAI SWEET SAUSAGE                                    $9.95
​Fried sweet sausage, served with spicy lime sauce.

​​11.1 SIAMESE SAMPLE ( @2 )                               $16.95
​Chicken satay, Cream Cheese Wonton, Chicken
​Dumpling and Golden Shrimp.

 NOODLE SOUP
26. HOUSE NOODLE SOUP                             $16.95
Rice noodle with shrimp, chicken, bean sprout in mild soup.

27. TOM YAM NOODLE SOUP                       $17.95
Rice noodle with shrimp, chicken, bean sprout in hot & sour soup.

28. SEAFOOD NOODLE SOUP                       $20.95

Rice noodle with combination of seafood in hot & sour soup.

29. BEEF NOODLE SOUP                               $17.95
Rice noodle with beef , beef ball, celery and bean sprout.

30. CURRY NOODLE SOUP                            $17.95

Egg noodle with chicken in red curry.
​
CURRY
​​​​ALL SERVED WITH JASMINE RICE OPTION : BROWN RICE $1.00
​
CHOICE OF  VEGETABLE ($16.95) / TOFU, CHICKEN, PORK ($17.95) /
BEEF ($18.95) / SHRIMP ($19.95) / SEAFOOD ($22.95)
Pineapple Curry  and Punkin Curry Add $2.00
​
31. YELLOW CURRY                 
Spicy yellow curry in coconut milk with potato, carrot and onion.

32. RED CURRY
Spicy red curry in coconut milk with bamboo shoot,
bell pepper, onion, green bean and basil leaves.


33. GREEN CURRY
Spicy green curry in coconut milk with zucchini, bamboo shoot,
​green bean, onion, bell pepper, carrot and basil leaves.



34. PANANG CURRY
Spicy panang curry in coconut milk with bell pepper and basil.

35. PINEAPPLE CURRY
Spicy red curry with pineapple, onion, zucchini, 
​bell pepper and basil.



36. PUMPKIN CURRY
Spicy red curry with pumpkin,onion, bell pepper, bamboo shoot and basil.


BBQ
ALL SERVED WITH JASMINE RICE OPTION : BROWN RICE $1.00


37. SIAMESE SALMON                                $20.95
Grilled salmon with steamed vegetable with
Spicy lime sauce.

38. CRYING TIGER                                        $19.95
Grilled marinated beef steak, sliced. Served with Spicy lime sauce.





ENTREE
ALL SERVED WITH JASMINE RICE OPTION : BROWN RICE $1.00
CHOICE OF VEGETABLE ($15.95) / TOFU, CHICKEN, PORK ($16.95) /
BEEF ($17.95) / SHRIMP ($18.95) / SEAFOOD ($21.95) /
COMBINATION ($19.95)
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51. THAI BASIL         
Spicy onion, bell pepper, mushroom and basil leaves.

52. GINGER
​Stir fried fresh ginger, onion, celery, mushroom, carrot.

53. CASHEW NUT
​Spicy cashew, onion, bell pepper, celery, mushroom in special chef's sauce.

54. EGGPLANT BASIL
Spicy eegplant, bell pepper, onion, carrot and basil leaves.

55. THAI BAMBOO
​Spicy bamboo shoot, onion, bell pepper and basil leaves.

56. SIAMESE VEGETABLE
​Stir fried meat with cabbage, onion, carrot, bell pepper, mushroom, celery, broccoli, green bean and bean sprout.

57. SWEET AND SOUR
​Stir fried meat with  onion, carrot, bell pepper in sweet and sour sauce.

58. RAMA
​Stir fried meat with peanut sauce on top of shredded cabbage.

59. PRIK KHING
​Spicy green bean, onion and bell pepper with red chili paste.

60. ORANGE CHICKEN
Crispy fried chicken glazed with orange sauce.

61. GARLIC AND PEPPER
​Meat with zucchini, onion and carrot in garlic sauce.

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salad

12. HOUSE SALAD                                             $10.95
Peanut sauce dressing with lettuce, carrot, onion, tofu, cucumber and tomato.
​

13. YUM CHICKEN SALAD                             $15.95
Chicken mixed with onion, tomato, mint, celery with
Spicy lime sauce.


​14. YUM BEEF SALAD                                      $16.95
Grilled marinated beef with onion, celery, tomato,
mint, chili paste sauce.


15. YUM WOON SEN                                         $17.95
Glass noodle with shrimp, chicken, onion, celery, mint, tomato with Spicy lime sauce.

16. YUM SWEET SAUSAGE                          $15.95
Sweet sausage with onion, tomato, celery, mint
​with Spicy lime sauce.


17. PAPAYA SALAD                                        $12.95
Green papaya mixed with shrimp, tomato, green bean with Spicy lime sauce.


18. SHRIMP SALAD                                       $17.95
Grilled shrimp with lemon grass, tomato, onion, celery, mint leaves with Spicy lime sauce.


18. SEAFOOD SALAD                                     $20.95
Combination of seafood mixed with lemon grass, tomato, onion, celery, mint leaves with Spicy lime sauce.



SOUP

 CHOICE OF CHICKEN, TOFU, VEGETABLE.            SHRIMP (ADD $2)
​

20. TOM YAM                                        $9.95 / $16.95
Hot and sour soup with mushroom and tomato.

21. TOM KHA                                         $9.95 / $16.95
Coconut soup with cabbage, mushroom and tomato.

22. WONTON SOUP                              $9.95 / $16.95
Chicken wonton and mix vegetable in mild soup.
​
23. GLASS NOODLE SOUP                   $9.95 / $16.95
Glass noodle with chicken and mix vegetable in mild soup.

24. VEGETABLE AND TOFU SOUP     $9.95 / $16.95
Mix vegetable and tofu in mild soup.

25. TOMYUM SEAFOOD SOUP                                              $21.95
Combination of seafood in lemon grass soup.

RICE
CHOICE OF VEGETABLE ($15.95) / TOFU, CHICKEN, PORK ($16.95) /
BEEF ($17.95) / SHRIMP ($18.95) / SEAFOOD ($21.95) /
COMBINATION ($19.95)

​​​​39. THAI FRIED RICE
Traditional fried rice with onion and egg.

40. SPICY FRIED RICE
Spicy fried rice with onion, bell pepper, carrot, mushroom and basil.

41. PINEAPPLE FRIED RICE                            $ 19.95
​Stir fried rice with combination of shrimp and chicken, pineapple, cashew nut, raisin and curry powder.

42. SIAMESE FRIED RICE                                $ 18.95
Stir fried rice with chicken, sweet sausage, onion and egg.

43. ALISO FRIED RICE                                     $ 19.95
Stir fried rice with combination meat in Spicy magnificent sauce.

44. AMERICAN FRIED RICE                           $ 21.95
Stir fried rice with shrimp, chicken wing and sweet sausage.


NOODLE DISH
CHOICE OF VEGETABLE ($15.95) / TOFU, CHICKEN, PORK ($16.95) /
BEEF ($17.95) / SHRIMP ($18.95) / SEAFOOD ($21.95) /
COMBINATION ($19.95)


45. PAD THAI
​Rice noodle cooked with egg, bean sprout, green onion, peanut.

46. PAD SEE EW
​Big flat noodle cooked with egg, broccoli and carrot.

47. PAD KEE MOW
​Spicy noodle with bell pepper, onion, mushroom,
bamboo shoot and basil.

48. CHOW MEIN
​Stir fried chow mein noodle with mix vegetables.

49. SIAMESE KEE MOW
​Spicy egg noodle with bell pepper, onion,
mushroom, bamboo and basil.


50. PAD WOON SEN
​Stir fried glass noodle and mix vegetables.

​CHEF'S SPECIALTIES
​ALL SERVED WITH JASMINE RICE OPTION : BROWN RICE $ 1.00
                                                                              

62. SIAMESE FISH                                        $19.95
Deep fried filet of sole with bell pepper, onion in spicy tamarind sauce.

63. SIAMESE PAD CHA                                          $19.95
Spicy filet of sole with pepper corn, kachai, kaffir lime leaves and lemon grass in special chef's sauce.

64. STEAMED BASKET FISH                       $20.95
Steamed fish of sole with lemon grass, cabbage, basil in spicy hot and sour.

65. CHOO-CHEE SALMON                           $20.95
Grilled salmon with choo-chee curry sauce.

66. SIAMESE TALAY                                      $22.95
​Spicy Combination of shrimp, calamari, scallop, mussel,
onion,bell pepper, mushroom,basil in special chef's sauce.



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